| Welcome to the
"Mix 'n Shake" page! Every month we will feature a recipe
for a Cocktail that you can find at any bar in Aruba. You can print out this page and
start up your own Cocktail Recipe collection. If you're interested in local dishes &
delicacies, you can also check out some of the Local Aruban
Recipes.
This Month's
Cocktail:
SLIPPERY MONKEY
This month's recipe is courtesy of bartender Blanca Martinez, who does a
great job creating this drink for guests and visitors.
The Slippery Monkey is
served at the Bar of the Marriott Resort
Slippery Monkey Ingredients:
- 1/2 oz Rum
- 1/2 oz Kahlua
- 1/2 oz Baileys
- Island Oasis banana frozen beverage mix (pasteurized banana mix)
- Chocolate sirup
- Banana Liquor
- Ice
- Dark Cocoa
Place the dark cocoa in bottom of glass (a chilled
collins glass or stemmed goblet). Put all other
ingredients in a blender and blend at medium-high speed for 15 seconds. Pour into a
chilled collins glass or stemmed goblet and enjoy!
Proost!
Back to
this month's Cocktail!
We will post new
cocktail recipes every month,
so keep coming back!
If you have
any questions about a recipe you see here,
or would like to see a certain cocktail recipe posted,
drop us a line! |
